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Monday, June 17, 2019

New Tourism Industry- Wine Tourism Case Study Example | Topics and Well Written Essays - 750 words - 13

New Tourism Industry- Wine Tourism - Case Study vitrineIt has been often referred to as Indias Napa Valley. On the outskirts of Nashik is situated the main vineyard of this region, the Sula wine-colouredry, which has a 35-acre vineyard with a marvelous tasting center, wine bar and a holiday villa set within the estates wineries. A guided tour of the Sula winery is a must as it gives a fabulous opportunity to hear the explanation of the complete process of winemaking, from grapes to bottles and taste some of Sulas wines in the tasting room which overlooks the balcony and provides an noble-minded view of the vineyard (Ross, n.d). They are produced from grapes harvested from Nashik and Dindori estate wineries and also from local contract farmers operating under the expert guidance of the Sula team (The Vineyard, n.d). The varieties of grapes include Cabernet Sauvignon, Shiraz, Zinfandel and Merlot along with Chenin Blanc, Sauvignon Blanc, Viognier, and Riesling. They also have a port folio of imported wines from Australia, South Africa, New Zealand, Argentina, and even the wines of the old land, France, and Italy. Besides wines, they also offer Japans best beer, Asahi (Sula wines, n.d).The Nashik clime is not only perfect for wine grapes, but was also on par with winegrowing regions in Spain, California, and Australia. The region has a pleasant climate with three contrasting gruntles summers, monsoons, and winters summers being generally hot with maximum temperatures ranging from 35 to 42 degree Celsius and winters, dry with temperatures hovering around 24-28 degrees Celsius. The best time to visit this region is the harvesting season from January to March when one can participate in wine stomping as well. The Sula wineries are the primary reasons to visit Nashik although there are many early(a) vineyards in this region Sankalp winery, N. D. winery, and the Vintage Winery estate.

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